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Grand Rapids, MI 49546-4402
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Research Resources Oxford Encyclopedia of Food and Drink in America



From “Apple Pie” to “Zombie”, this encyclopedia covers the significant events, inventions, and social movements in American history that have affected the way Americans view, prepare, and consume food and drink.

Link to resource: lock icon Oxford Encyclopedia of Food and Drink in America
Available in print: TX349 .O93 2004
Fulltext available: Books
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